The family of brands

Six restaurants. One family.

Bravo Restaurants is the parent company behind six distinct concepts across Chicagoland and Wisconsin. Each has its own kitchen, its own crowd and its own personality — held together by one family’s standard for quality and hospitality. Click any brand to visit its own site.

Gino’s East

The original Chicago deep dish.

The deep-dish flagship. Cornmeal-crusted, gloriously messy, and signed on the walls by everyone who’s ever loved it.

Since
1966
Where
5 locations
Known for
Pizza, Deep-dish pizza
  • Magnificent Mile (Flagship) 162 E Superior St, Chicago, IL
Visit Gino’s East Open roles

Eduardo’s Enoteca

Modern Italian cuisine, traditional techniques, expertly paired wine.

A romantically intimate Italian wine bar in the Gold Coast — fresh pasta, artisanal charcuterie and small-batch wines.

Since
2013
Where
Chicago
Known for
Italian, Wine bar
  • Gold Coast 1212 N Dearborn St, Chicago, IL
Visit Eduardo’s Enoteca Open roles

Gotham Bagels

The best in the midwest. Period.

Hand-rolled, kettle-boiled, authentic New York–style bagels baked fresh daily — plus inventive sandwiches.

Since
2006
Where
6 locations
Known for
Bagels, Breakfast
  • Madison — the original 112 E Mifflin St, Madison, WI
  • Gold Coast — founding Chicago store 1212 N Dearborn St, Chicago, IL
Visit Gotham Bagels Open roles

Ed Debevic’s

Chicago’s retro diner, famous since 1984.

A 1950s-themed diner where the servers have attitude, the shakes are thick, and the burgers are dang good.

Since
1984
Where
Chicago
Known for
American, Diner
  • River North 159 E Ohio St, Chicago, IL
Visit Ed Debevic’s Open roles

Emmi’s Lake Geneva

A love letter to the flavors, sights and sounds of Wisconsin dining.

A lakefront Wisconsin diner and supper club — golden cheese curds, the Wisconsin Old Fashioned, and hearty food made with real care.

Since
2026
Where
Lake Geneva
Known for
American, Diner
  • Lakefront 300 Wrigley Dr, Lake Geneva, WI
Visit Emmi’s Lake Geneva Open roles

Some locations are still being confirmed and aren’t listed here yet — visit each brand’s site for current hours, menus and every address.

Want in?

Every one of these brands is hiring.

From the deep-dish line to the wine bar floor, our brands are always looking for people who care about doing it right.

See open roles